Fruit Tree and Pruning Record
Keep the details that vanish with the label — variety, rootstock and planting year — and build a pruning and cropping history alongside them.
Growing results and crops · GR-06
A free printable orchard record — each tree listed with variety, rootstock, planting date and position, then a running log of pruning, what was seen on the tree and what was picked.
One page. Choose your paper size — both versions are laid out identically, so neither one gets shrunk to fit.
Print it and write on it
Fill it in type and save
The fillable versions have real form fields — open them in any PDF reader, type into them and save. Printing help.
Keep a history for every tree, so the one that never crops and the one that carries the whole harvest are both on paper rather than in your head.
Anyone with more than a couple of fruit trees — a garden orchard, a smallholding, a community orchard or an allotment with a fruit corner.
One page, top to bottom:
Printed under the title: The orchard tree by tree — what each one is and where it stands, then a running record of pruning, what was seen on it and what came off it.
A record, not a calendar. When to prune, what to spray and how heavily to thin all depend on the variety, the rootstock and where you are — take those from your nursery, your own experience or whatever guidance you follow. This sheet records what you did and when.
Write-on lines: Orchard / garden · Season or year · Trees on site
Table, 5 rows: Tree no. · Variety · Type · Rootstock · Planted · Position · Pollination grp
Table, 5 rows: Date · Tree · Work done · Seen on the tree · Picked · Notes
Because the right time depends on the fruit, the variety, the age of the tree and where you are, and a printed month would mislead as often as it helped. The sheet records the date you pruned so you can see the pattern in your own orchard.
Yes. Give each row a name instead of a tree number and use the type column for what it is. The work and picking columns behave the same way.
Keep the details that vanish with the label — variety, rootstock and planting year — and build a pruning and cropping history alongside them.
Turn a season of odd handfuls and full trugs into one running total per crop, so next year's planting is decided by what the plot produced rather than by memory.
Build a picture of what turns up on your plot and when, and see whether what you tried last time actually made any difference.
See what every bed has carried without trying to remember it, so next season is planned against the real history of the plot.
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